Chingri Malai Curry Recipe

Chingri Malai Curry Recipe -

How to make Chingri Malai Curry Recipe?

Step 1

Place prawns in a bowl. Add salt and turmeric powder. Mix and let them marinate for 20 minutes.

Step 2

Place three-fourth cup of coconut in a mixer jar. Add ½ cup of hot water and grind. Place a muslin cloth over a bowl and pour the coconut over it. Gather the edges of the cloth and squeeze firmly to extract thick coconut milk.

Step 3

Heat some mustard oil in a pan. Add prawns and cook for 2 minute. Transfer into a bowl and set aside.

Step 4

Cut green chilies.

Step 5

Add mustard oil to the pan and heat. Add cumin seeds and mustard seeds and cover the pan and allow the seeds to splutter.

Step 6

Add green chilies, prawns, coconut milk and cook on medium heat.

Step 7

Add chili powder, cumin powder, sugar and ginger paste and mix. Cook till the prawns are done.

Step 8

Garnish with remaining scraped coconut and serve hot.

Author - sneha dsouza