Atte Ki Pinni Recipe

Atte Ki Pinni Recipe -

How to make Atte Ki Pinni Recipe?

Step 1

Heat some ghee in a pan. Add wheat flour and cook on low heat till fragrant and golden.

Step 2

Add the khoya, mix well and cook for five minutes. Remove from heat and cool.

Step 3

Add powdered sugar, slivered almonds and raisins and mix well. Divide the mixture into sixteen equal portions and roll them into thick cylinders.

Step 4

Garnish with almond halves and serve.

Author - sneha dsouza