Salt and Vinegar Potatoes Recipe

Salt and Vinegar Potatoes Recipe -

How to make Salt and Vinegar Potatoes Recipe?

Step 1

Halve the potatoes with skin.

Step 2

Heat sufficient water in a deep pan, add halved potatoes, sea salt and 2 tbsps vinegar. Cover and boil. Drain and set aside.

Step 3

Roughly chop spring onions and greens separately.

Step 4

Heat butter in a pan. Add spring onion bulbs and boiled potatoes and mix well.

Step 5

Add sea salt, salt and crushed peppercorns, cover and cook on high heat till potatoes are light brown.

Step 6

Add spring onion greens and 2 tsps vinegar, cook for 2 minutes.

Step 7

Add 1 tsp vinegar, cook for 1 minute.

Step 8

Transfer into a serving bowl and serve hot.

Author - sneha dsouza