Coconut Crusted Fish Recipe

Coconut Crusted Fish Recipe -

How to make Coconut Crusted Fish Recipe?

Step 1

Marinate fish with salt, crushed pepper, some garlic and lemon juice.

Step 2

Chop 1 chili and add to the fish and mix well. Rub the marinade over the fish and set aside for 10-15 minutes.

Step 3

To make dipping sauce, put soy sauce in a bowl, add lemon juice and honey and mix well.

Step 4

Heat some oil in a pan.

Step 5

Chop remaining chili.

Step 6

Add garlic, ginger and chopped chili and cook for a minute.

Step 7

Break egg in a bowl, add salt and whisk.

Step 8

Coat the fish in egg and then cover with grated coconut.

Step 9

Place the fish in the pan and shallow-fry till golden brown.

Step 10

Serve hot with dipping sauce.

Author - sneha dsouza