Stuffed Eggplants Recipe

Stuffed Eggplants Recipe -

How to make Stuffed Eggplants Recipe?

Step 1

Preheat oven to 180°C.

Step 2

Scoop out flesh from eggplants.

Step 3

Blanch the eggplant shells in boiling water for 2 minutes and drain.

Step 4

Heat olive oil in a pan. Add the garlic and onion and cook well.

Step 5

Add the mushrooms and eggplant flesh, cook.

Step 6

Add the capsicum and bell peppers, mix and cook for 2 to 3 minutes.

Step 7

Add the rice and cheese. Add the salt, crushed peppercorns and thyme and mix.

Step 8

Stuff the eggplant shells with the mixture, place on a baking tray and sprinkle cheese.

Step 9

Place the tray in the preheated oven and bake.

Step 10

Serve hot.

Author - sneha dsouza