Lemon and Rosemary Potatoes Recipe

Lemon and Rosemary Potatoes Recipe -

How to make Lemon and Rosemary Potatoes Recipe?

Step 1

Preheat the oven to 180°C

Step 2

Using a knife, make a series of cuts into the potatoes, just half way down and quite close together.

Step 3

Place the potatoes in boiling water and boil. Drain and put them in a baking dish.

Step 4

Mix together the butter and lemon juice in a bowl and pour over the potatoes. Sprinkle salt, crushed peppercorns and torn rosemary sprigs.

Step 5

Put the dish in the preheated oven and bake for 20 to 25 minutes.

Step 6

Serve hot.

Author - sneha dsouza