Sweet Mango Dim sums Recipe

Sweet Mango Dim sums Recipe -

How to make Sweet Mango Dim sums Recipe?

Step 1

To make the dough, combine refined flour, potato starch and salt in a bowl. Add the mango puree and knead into soft dough.

Step 2

To make the stuffing, boil one and a half cups water in a pan. Add rice, cook till fully done. Transfer into a bowl.

Step 3

Heat coconut milk with castor sugar and salt in a pan. Add pandana leaf, cook for 2 to 3 minutes.

Step 4

Add the coconut mixture to the rice, mix well and set aside for 20 minutes.

Step 5

Divide the dough into 16 equal portions and roll out into small thin discs.

Step 6

Place a spoonful of the rice mixture on one side of each disc, fold to form a semi-circle and gently pinch the edges to seal. Shape into desired dim sum shape.

Step 7

Heat water in a steamer. Place a bamboo steamer over the hot water.

Step 8

Place the dim sums in the bamboo steamer, cover and steam.

Step 9

Serve hot with vanilla ice cream.

Author - sneha dsouza