How to make Salted Caramel Cheese cake Recipe?
Step 1
To make cheesecake mixture, take cream cheese and powdered sugar in a bowl and mix lightly. Whisk with a till fluffy.
Step 2
Add beaten cream and fold well.
Step 3
To make the base, grind cookies to a fine powder. Transfer to a bowl, add butter and mix well.
Step 4
To make salted caramel, heat sugar in a non-stick pan with some water till it caramelizes. Add fresh cream and butter and mix well on low heat. Add sea salt and mix well. Set aside to cool.
Step 5
Line the cheesecake tin with the base mixture and press well. Sprinkle some salted caramel on top and refrigerate till set.
Step 6
Serve.
Author - sneha dsouza





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